Cross path any times but didn't venture in. This weekend, I went twice and got a decent sample of their dishes. The service is reasonable, seems slightly bigger portion than others. Taste wise, quite flavourful and isn't salty or has much Msg. Reasonable cost and they are between 8 - 9 per dish. However, service isn't that great and constantly waiting for food. Some improvements is necessary. Do remember that likely after 1. 30pm, you need to order what you want as the cart sort of stop once they finish selling (didn't know it and no one came around to tell us). However, be warned that if you're ordering any takeaway fry noodles, ask the price as my friend was charges $33 for a Singapore fried noodles takeaway in the standard takeaway container (we think its way overcharged). Also I called to try to book a table but the lady says no point as when you arrive, if there aren't any table, you have to wait anyway. The good thing is the wait is no more than 10 mins for both days I went. Few pics attached for ref.
Very good yum cha, good service, only thing was a couple of dishes were cold otherwise would have been a 5*. Will definitely be going back though. 2 years on from this review I'm there weekly superb
As many have said before me, this is a very good place for dim sum. The long lines prove this. Best to come when they are busy, your sure to get the best veraiety. If you're more into vegetarian options, I recommend ordering off the menu. Staff are happy to accommodate special orders though you may need to wait longer to get served. Well worth it!